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Old 02-20-2012, 06:02 PM   #241
Buna_Bere
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American Amber Ale, 5.5% ABV, 35 IBU's, SRM 12, 10 oz. of Crystal hops in there, lots of fruity hop aroma that blends well with the crystal 75. I'm entering this one in the Bluebonnet Brew-off, and the Boston Homebrew Comp. my favorite batch by far.


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Old 02-21-2012, 02:21 PM   #242
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my "deuces full" golden APA.
it's. freaking. delicious.


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On Deck: APA
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Secondary: Cascadian IPA

Kegged: Heart Flush Irish Red Ale, Oatmeal Stout, American Wheat
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Old 02-22-2012, 12:30 AM   #243
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elevn days grain to glass and it's that brite? how'd you pull that off

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Here's an 11 day old Blonde Ale. This was the fastest grain to glass beer I've ever brewed and it was awesome!
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Old 02-22-2012, 04:44 AM   #244
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Citra pale ale
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Old 02-22-2012, 06:21 AM   #245
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my first beer ever: Pseudo Wit-ty. as the first pic (hopefully) shows it's already really well carb'ed just a week after bottling. clarity isn't too bad considering a) it's a witbier, 2) i didn't cold-crash, and c) i didn't use any fining/whirlfloc/moss/etc.

proud
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What hops should I grow? Looking for cheap honey?

Drinking: Tripel'ish, oud bruin, gueuz'ish thing, saison bottled with ECY34, imperial chocolate stout, dubbel
Carb'ing: local sour cherry kriek
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Old 02-22-2012, 08:43 PM   #246
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Apologies in advance for my terrible camera. Irish Red Ale.
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Old 02-23-2012, 01:38 AM   #247
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Cream Ale... it's clearing up, I just wish it would clear a bit faster. I'll be bottling a couple bottles for a competition by early next week.

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Old 02-26-2012, 01:55 AM   #248
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Mmmmmm my Eleventy In Da Woods IPA.
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Old 02-26-2012, 01:50 PM   #249
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My Liquor Pig IPA and Liquor Pig Stout.
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Old 02-26-2012, 02:25 PM   #250
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Pale Ale


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