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Home Brew Forums > Home Brewing Beer > Lambic & Wild Brewing > Gose Beer?
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Old 12-01-2011, 08:41 PM   #1
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Default Gose Beer?

Has anybody brewed or even heard of this style of beer? It looks really interesting.

Gose Beer - Imbibe Magazine (really interesting article about the origins of Gose and the American takes on it)

German Beer Guide: Gose (Good stuff here too, tasting notes, etc.)

Gose - Wikipedia, the free encyclopedia (A great time-saving introduction)


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Old 12-01-2011, 08:49 PM   #2
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Choc brews one, really good. I'm about to attemt to brew one as well.


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Old 12-01-2011, 08:57 PM   #3
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Sour Leipziger Gose Recipe | The Mad Fermentationist - Homebrewing Blog
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Old 12-02-2011, 03:17 PM   #4
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Quote:
Originally Posted by Shelly View Post
Choc brews one, really good. I'm about to attemt to brew one as well.
Thanks, Let us know how it turns out. And if you would like to post a recipe here that would awesome.

Thanks for the link to the recipe, Gila.
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Old 12-02-2011, 11:51 PM   #5
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I've brewed 2 of them. They are a great refreshing drink. I like what Cascade Brewing in Portland does; a different flavor combo for each season.

Bikes, Beer, and Adventures: Quick Sour Beers: Classic Gose
Bikes, Beer, and Adventures: Quick Sour Beer: Spring Gose with Cranberries

There is another good thread on here about Gose if you use Search function.
And here is another good article:
Appellation Beer: Beer From a Good Home Blog Archive First of all, it’s pronounced goes-a

Do you have any questions?
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Old 12-02-2011, 11:57 PM   #6
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A guy in my club is trying to hone his gose recipe. He's spent a lot of time researching the style. The salt in the beer is a really different twist. He's had some versions that were downright salty and others that were a bit more understated.
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Old 12-03-2011, 12:03 AM   #7
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Mmmm salty citrus wheat beer. Me love gose.
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Old 12-03-2011, 10:27 PM   #8
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I think I have gotten the salt level about where I like it in the my past 2 recipes. But it is fairly easy to add salt to taste in your finished beer. Just make your own salt solution and make sure to boil enough to sanitize
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Old 12-04-2011, 02:28 AM   #9
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I have posted a recipe in the recipes section.
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Old 12-04-2011, 02:55 AM   #10
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Sorry not a big fan of salt.


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