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Old 11-28-2011, 04:01 AM   #1
Nov 2011
Montreal, Quebec
Posts: 1

Hello everyone,

I've been home brewing for a few years now and I looking to start distilling vodka, and I've looked around online but there is limited information at best. Anyone want to take a guess at the kind of wheat used in a Grey Goose or Belvedere? Unmalted Wheat?



Old 11-28-2011, 04:04 AM   #2
Yuri_Rage's Avatar
Jul 2006
Posts: 14,296
Liked 814 Times on 514 Posts

I'm sorry, but distilling talk is not allowed here.
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