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Old 11-23-2011, 07:58 PM   #1
LarryC
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Jun 2009
San Diego, CA
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So today, I was creating a starter for my Saturday brew day and I thought I'd check my digital thermometer while bringing the water up to boil. I had a pot of plain filtered water on my burner and I had the digital thermometer stuck in through the lid. I noticed a few bubbles showing at about 210.5° and by 212° there was a good bit of bubbling going on. However, I left the thermometer in the pot and I noticed that the temp went up to 216°.

So my question is, does this mean my thermometer is off? I had read somewhere that after water reaches the boiling point it is very hard to get it to increase in temperature (takes a lot more energy). Just for reference, I am at about 450 ft. above sea level.



 
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Old 11-23-2011, 08:09 PM   #2
Zamial
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Apr 2010
WI
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Not true, Water boils @ 212F but can increase beyond that within reason. I would say 4F is within reason.

There is a limit to how high a temp can be reached with an open top boil. What that is IDK and I am sure it depends on a lot of different factors but I know it is not high enough to sterilize anything. For that you need to increase pressure with an autoclave or pressure cooker w/ 15# weight.


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Old 11-23-2011, 09:46 PM   #3
rockfish42
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Jun 2010
Merced, CA
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Quote:
Originally Posted by Zamial View Post
Not true, Water boils @ 212F but can increase beyond that within reason. I would say 4F is within reason.

There is a limit to how high a temp can be reached with an open top boil. What that is IDK and I am sure it depends on a lot of different factors but I know it is not high enough to sterilize anything. For that you need to increase pressure with an autoclave or pressure cooker w/ 15# weight.
The limit at sea level is 212, at higher elevation you'll have a lower boiling point. The only way to increase the boiling point is to pressurize it. This is ignoring superheating from lack of a nucleation point, but that's outside of this discussion :P.

 
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Old 11-24-2011, 02:45 AM   #4
BenDover
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Sep 2009
WA
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This will explain it: Boiling point - Wikipedia, the free encyclopedia

 
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Old 11-24-2011, 05:40 PM   #5
LarryC
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Jun 2009
San Diego, CA
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Quote:
Originally Posted by BenDover View Post
OK, that gave me a brain freeze (but seriously, thanks for the info)



 
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