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Old 11-18-2011, 08:21 PM   #1
Nov 2011
Bloomington, MN
Posts: 3

This is my first try at brewing. The kit is a grain and extract kind.

I put the grain bag into the boiler at a way-too-hot temp of 195 degrees for about 3 minutes before I realized that the water temp should be about 155 degrees. The water got "very" dark almost immediately. I took the grain bag out of the water and cool the water down to 155. Then I put the grain back in for the rest prescribed 30 minutes. The beer is now in the secondary fermenter and it is pretty darn dark.

I'm just wondering if anyone has an opinion on how negatively the 3 minute over heating (ok boiling) of the grains might effect my beer?

The kit is the Midwest supplies "Flat Tire" clone of Fat Tire ale.

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Old 11-18-2011, 08:23 PM   #2
Post Hoc Ergo Propter Hoc
Revvy's Avatar
Dec 2007
"Detroitish" Michigan
Posts: 40,936
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Relax, it will be fine.
Like my snazzy new avatar? Get Sons of Zymurgy swag, here, and brew with the best.

Revvy's one of the cool reverends. He has a Harley and a t-shirt that says on the back "If you can read this, the bitch was Raptured. - Madman

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Old 11-18-2011, 08:25 PM   #3
happypanties's Avatar
Nov 2011
Cleveland, OH
Posts: 102
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(I've always wanted to say that)

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Old 11-18-2011, 08:28 PM   #4
Aug 2011
Pasadena, MD
Posts: 461
Liked 76 Times on 45 Posts

Also, don't freak out about the color. It looks much darker trying to stare through 5 gallons than through a pint glass.

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Old 11-18-2011, 08:48 PM   #5
Jsmith82's Avatar
Jan 2011
St. Louis, MO
Posts: 648
Liked 14 Times on 14 Posts

It's done for, pack it up and mail it to me for disposal.

Bloomington MN, I got the tattoo up my side in Bloomington, well - may have been Minneapolis technically, I don't know the line.

No worries, your beer will be great!
Bottled: 2012 DFH 120min IPA
Kegged: Citra Otter SMaSH IPA
Primary: Welch's Wine

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Old 11-18-2011, 08:56 PM   #6
Nov 2011
Bloomington, MN
Posts: 3

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