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Old 04-24-2007, 11:14 AM   #11
JnJ
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Feb 2006
San Antonio, Texas
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Looks like an infection or wild yeast got in there to me.


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Old 04-24-2007, 11:22 AM   #12
Ó Flannagáin
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Jan 2007
Wichita Falls, Tx
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I guess nows the time to figure out how the infection could've happened and learn from it. Scratches in your bottling bucket? Unsanitized bottling wand? Bottles left out too long after being sanitized? Try and track it down.



 
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Old 04-25-2007, 06:49 PM   #13
emmpeethree
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Nov 2006
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im guessing it was during the lagering process or something along the lines. it must have gotten contaminated before it was bottled because i have another batch that i bottled the same day with the same equipment that's fine

 
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Old 04-25-2007, 08:37 PM   #14
zoebisch01
 
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Nov 2006
Central PA
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I agree with Brewtopia, looks like a pellicle.
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Old 04-25-2007, 08:43 PM   #15
Cheesefood
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Looks like some pretty damn full bottles too. BaBOOM!!!
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Old 04-25-2007, 08:56 PM   #16
Evan!
 
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Yeah, dude, take those bottles, sit on the front porch, and chuck them at the damned neighbor chillun who keep walking on your damned lawn. Kaplow! You can also aim for squirrels and other vermint like cats.
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Old 04-25-2007, 10:01 PM   #17
Ryanh1801
 
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That sucks.

 
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Old 04-26-2007, 06:33 PM   #18
emmpeethree
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Nov 2006
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it was a great pain to pour 48 bottles down the drain.

the interesting thing is that the 2L bottle doesn't have it, but i think i'm going to pour that out

oh well, first bad batch in about 6-7 i've made

 
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Old 04-26-2007, 09:57 PM   #19
robbase9
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Jan 2007
Tucson, AZ
Posts: 90

Did you taste it first?

 
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Old 04-26-2007, 10:30 PM   #20
BierMuncher
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Quote:
Originally Posted by robbase9
Did you taste it first?

DOH ! ! !



 
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