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Old 11-13-2011, 06:21 PM   #1
Bulls Beers
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Sep 2007
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I was at a bar not that long ago, and ordered some hot pretzels. With the pretzels was a side of cheese. It wasn't Velveeta or cheddar, but it was really good. maybe it was cheddar, i don't remember.. Does anybody have a recipe for a cheese dipping sauce for pretzels?
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Old 11-14-2011, 12:03 AM   #2
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Nov 2007
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Cheez Whiz? It gets a poor reputation but it can be absolutely heavenly on a proper cheesesteak. Some foodservice variant of it would be a likely candidate.
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Old 11-14-2011, 12:07 AM   #3
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Oct 2007
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More than likely it was some sort of cheez whiz type thing unless it was listed on the menu as beer cheese or something like that.

I agree with fusor and whiz can be the perfect thing for a cheesesteak or for dipping fries or something into.
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Old 11-16-2011, 04:54 AM   #4
Aug 2010
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I know this isn't cheese, but I worked for a brewpub that made their own beer mustard. It was spicy mustard mixed with their chocolate porter, was awesome in my opinion.

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Old 11-16-2011, 05:23 AM   #5
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Mar 2011
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No idea but I have working on a really thick (read: dip) made the same way as beer cheese soup just thicker.
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Old 12-01-2011, 03:01 AM   #6
Jan 2011
Heath, Tx
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Try this...

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