Coldbreak Brewing HERMS Giveaway!

HomeBrewSupply AMCYL Brew Kettle Giveaway!


Home Brew Forums > Home Brewing Beer > Recipes/Ingredients > Marris Otter Maltsers
Reply
 
Thread Tools
Old 11-10-2011, 03:24 PM   #1
bjl110
Feedback Score: 0 reviews
Recipes 
 
Join Date: May 2011
Location: Chillicothe, Ohio
Posts: 386
Liked 3 Times on 3 Posts

Default Marris Otter Maltsers

I have started using MO lately and am going to start buying it in bulk. A little research on here shows that there are several differences from maltster to maltster in MO, but the info I found is pretty scant and inconclusive. So....

Do you have a favorite MO? What kinds have you tried? Can you describe them and their differences?


__________________
Fermenting/Aging:Williamette Pale
Bottled: BDSA, Brandon's Brown
On Deck: Birthday IIPA
Thinking About: Oak Aged Stout, BDSA
Oh Lisa, you and your stories. Bart is a vampire, beer kills braincells. Now let's all go back to that ...building...thingy...where our beds and TV...is. - Homer
bjl110 is offline
 
Reply With Quote
Old 11-10-2011, 03:45 PM   #2
bierhaus15
Feedback Score: 0 reviews
Recipes 
 
Join Date: Aug 2008
Location: , New York
Posts: 1,524
Liked 89 Times on 62 Posts
Likes Given: 11

Default

They are all pretty interchangeable for most styles, though there are differences between them. I typically use Thomas Fawcett and Barids, the latter for styles like porter, stout, brown ale, and IPA where you'll cover up much of the malt character but still want that extra bit of complexity. Fawcett, Simpsons, and Crisp are all excellent MO's, though I think the TF has a bit richer flavor. I've not used Glen Eagle yet. The only one I don't like is Muntons, as it is the blandest of the ones I've used.
bierhaus15 is offline
 
Reply With Quote
Old 11-10-2011, 05:08 PM   #3
dannypo
Feedback Score: 1 reviews
Recipes 
 
Join Date: Jan 2007
Location: Near Detroit
Posts: 353
Liked 41 Times on 30 Posts
Likes Given: 1

Default

I agree completely with bierhaus. T&F is my favorite followed by Simpsons and Crisp. They are all good but there are differences.
dannypo is offline
 
Reply With Quote
Reply


Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
Subbing for Marris Otter molsonG Recipes/Ingredients 3 03-18-2011 11:07 PM
Maybe I don't like Marris Otter? carp Recipes/Ingredients 11 12-13-2009 07:59 PM
Victory + 2 Row = Marris Otter? stagstout Recipes/Ingredients 4 07-16-2009 01:47 PM
Using 50/50 Marris Otter and 2-Row gonzo brewer Recipes/Ingredients 13 04-19-2008 06:19 AM
Muntons Marris Otter? moger777 Recipes/Ingredients 4 03-28-2008 02:09 AM


Forum Jump

Newest Threads

LATEST SPONSOR DEALS