My first beer has been fermenting now for 1 week. I made a simple yeast harvester out of 8" of 1.5 IS dia tubbing, 2 1.5" tri clover nipples, 2 1.5" caps, gaskets, and clamps. I figure that it is about $20 worth of parts.
It looks like I will be able to harvest a decent amount of WL060 American Ale Blend. Question, how long should I leave it connected before taking it off?