Cargill 2-row pale malt is my primary base malt and, like you, I also get it at near cost. I have had great results with it, including my award winning beers. You're set to go, my friend!
1. 100% Michigan India Pale Lager 2. none 3. Czech Pils 4. Porter 5.[Nitrogen] none
1. Dry Stout 2. Dry Stout 3. none 4. none 5. none 6. none
1. Brett Ale 2. Lambic 3. Lambic 4. none 5. none
About 18 gallons of beer & 3 gallons of mead
Kegged & conditioning:
Bock x2, IPA, Pale Ale x2, Porter, Ger Pils x2