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Old 11-02-2011, 01:07 AM   #1
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Default Anyone use Cargill malt?

Just bought a 50lb sack of Cargill 2 row malt for a base malt.

The local micro brewery sells his base malt for $40 for a 50 lb sack.

I have never used Cargill malt, but the microbrewery puts out some awesome beers!

Have you ever used it? How was it?

God's own drunk, and a fearless man.
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Old 11-02-2011, 03:09 AM   #2
It's about the beer.
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Cargill 2-row pale malt is my primary base malt and, like you, I also get it at near cost. I have had great results with it, including my award winning beers. You're set to go, my friend!

On tap:
1. 100% Michigan India Pale Lager 2. none 3. Czech Pils 4. Porter 5.[Nitrogen] none
1. Dry Stout 2. Dry Stout 3. none 4. none 5. none 6. none
1. Brett Ale 2. Lambic 3. Lambic 4. none 5. none
About 18 gallons of beer & 3 gallons of mead
Kegged & conditioning:
Bock x2, IPA, Pale Ale x2, Porter, Ger Pils x2
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