Hey I just tried my first batch of mead. It was bubbling like crazy for last 11 days and things looked beautiful.
Now I have a few whitish looking clumps floating around in the top.
I have never had a sanitation issue and tried to be as dilligent as ever.
If this IS mold, can I try to just rack it away from the mold and reboil it for a few to resanitize and "ultra pasteurize" my mead?