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Old 10-27-2011, 10:08 PM   #1
Mar 2011
Burlington, vermont
Posts: 13

Hey I just tried my first batch of mead. It was bubbling like crazy for last 11 days and things looked beautiful.

Now I have a few whitish looking clumps floating around in the top.
I have never had a sanitation issue and tried to be as dilligent as ever.
If this IS mold, can I try to just rack it away from the mold and reboil it for a few to resanitize and "ultra pasteurize" my mead?

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Old 10-27-2011, 10:11 PM   #2
Feb 2011
Madison, WI
Posts: 705
Liked 21 Times on 15 Posts

I'll let more experienced mazers give you a definitive answer but I doubt the suggestion will be to boil the mead.

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