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Old 04-17-2007, 10:20 PM   #1
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MikeRLynch's Avatar
Join Date: Nov 2006
Location: Connecticut
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Default Wheat Braggot

Hey guys,

I'm not new to mead, but I'm brand new to beer. I've got an American
Wheat cooking in the closet now, but I had an idea for a braggot as
my next brew. What do you think of this recipe?

Wheat Braggot

1 can Wheat Malt extract
3 lbs Honey
1 oz. Hallertauer hops
Ale yeast

Target OG: 1.055
Yield: 5 gallons

30 min boil in 1.5 gal of water with extract, oz hop addition @ 30
min, oz hop addition @ 5 min. Remove from heat and stir in honey.
Cool to temp and pitch ale yeast.

thanks guys!

Lost Elm Brewing Co.
Stafford Springs, CT

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Old 04-18-2007, 02:14 PM   #2
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Should work, good choice for the hops IMHO.
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