Home Brew Forums > Home Brewing Beer > Fermentation & Yeast > To Yeast or not to Yeast.....
Reply
 
Thread Tools
Old 10-25-2011, 04:45 AM   #1
Rhino20
Feedback Score: 0 reviews
Recipes 
 
Join Date: Oct 2011
Posts: 12
Likes Given: 1

Default To Yeast or not to Yeast.....

I brewed a batch of chocolate stout ( which will be keged this weekend) and I saw on line that you can reuse the yeast cake from the bottom of the carboy. I currently have it in a tupperware container in the fridge. How long will the yeast store and will it last in the fridge?


Rhino20 is offline
 
Reply With Quote
Old 10-25-2011, 04:53 AM   #2
passedpawn
Waste Allocation Load Lifter - Earth Class
HBT_MODERATOR.png
Feedback Score: 1 reviews
 
passedpawn's Avatar
Recipes 
 
Join Date: Apr 2009
Location: ☼ Clearwater, FL ☼
Posts: 21,101
Liked 4301 Times on 2623 Posts
Likes Given: 3696

Default

It will go dormant and slowly die off, but you could easily use it for up to 6 months.

Welcome to the forum! Your post is a great question that does pop up here every now and then. Go to the main HomeBrewTalk page, then click on Homebrewing Beer. You'll see a Fermentation & Yeast subforum. Thats a great place to look around for yeast info. Don't forget to skim the "sticky" posts at the top of that subforum.

BTW, that is really where your post should have been posted. A moderator might move it there to keep things tidy. This subforum is really for... Announcements & Feedback
__________________
- Andrew
passedpawn is offline
 
Reply With Quote
Old 10-25-2011, 04:57 AM   #3
Rhino20
Feedback Score: 0 reviews
Recipes 
 
Join Date: Oct 2011
Posts: 12
Likes Given: 1

Default

Thanks.....I'm new to this fourm and don't want to upset the beer gods.....lol. I look forward to many more topics and discussions.
Rhino20 is offline
 
Reply With Quote
Reply


Thread Tools



Forum Jump

Newest Threads

LATEST SPONSOR DEALS