I am new to brewing and for my 3rd brew, I'm planning to brew a cream stout from a Midwest extract kit. I have the extract kit and I want to brew tomorrow, but I wanted to add something. I have seen that some people add coffee to cream stouts, vanilla, chocolate, etc.
I live in a small town in GA, so it's difficult to get ahold of cacao nibs, vanilla beans, etc. Is it possible to add vanilla extract and coffee to make a coffee stout? Does anyone have any suggestions for a noob? Thanks!