Home Brew Forums > Home Brewing Beer > Gluten Free Brewing > Share your Ideas
Reply
 
Thread Tools
Old 11-08-2011, 06:23 PM   #11
TheHomebrewConnection
Feedback Score: 0 reviews
Recipes 
 
Join Date: Sep 2011
Location: Montrose, Colorado
Posts: 29
Default

sorry, it isn't on our site. we are currently working on a new one and haven't put new items up... we do take call orders, however.

Have you tried roasting buckwheat or any of the others before? Was it done just like roasting other grains?
__________________
thehomebrewconnection.com
TheHomebrewConnection is offline
 
Reply With Quote
Old 11-08-2011, 06:36 PM   #12
manoaction
Feedback Score: 0 reviews
Recipes 
 
Join Date: Aug 2010
Location: Fort Collins, Colorado
Posts: 438
Liked 19 Times on 16 Posts
Likes Given: 5

Default

I really like Tapioca in my GF. It's a really mild honey-ish flavor that doesn't impart the nasty sweet and sour flavor.
manoaction is offline
 
Reply With Quote
Reply


Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
Low gravity bitter ideas???? pintail78 Gluten Free Brewing 20 03-07-2011 12:47 AM
Yeast ideas? corymcd Gluten Free Brewing 5 11-29-2010 07:48 PM
Recipe ideas Soybomb Gluten Free Brewing 8 11-03-2009 01:55 PM


Forum Jump

Newest Threads

LATEST SPONSOR DEALS