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Old 10-19-2011, 01:21 PM   #1
Mar 2011
millsboro, delaware
Posts: 654
Liked 10 Times on 9 Posts

bought a couple of ounces of this hop and was wondering, what should I do with it. lol

Was thinking of a saporo type, but what have you guys done
Kegs: Fresh Squeezed IPA, Orange Belgian,
Galactic Black IPA, Miller Clone, Coffee Stout, Yoopers Pale Ale, Two Hearted Clone

20 gal Galactic Black IPA, 10 gal Ypers Pale Ale,
10 gal Belgian WitX2, 10 Gal 2 Hearted Clone,10 gal Samhain Pumpkin, 10 gal Green Flash West Coast IPA
10 gal Coffee Stout,10 Gal Raging Beeatch, 10 Gal Hop Head IPA

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Old 10-19-2011, 01:24 PM   #2
944play's Avatar
Jul 2008
Santa Rosa, CA
Posts: 2,726
Liked 46 Times on 41 Posts

OD: ?
Keg: Simple AIPA (2-row, Chinook, Cascade, WLP090)

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Old 10-19-2011, 01:26 PM   #3
kingmatt's Avatar
Mar 2010
Souderton, PA
Posts: 770
Liked 45 Times on 35 Posts

The first beer I ever brewed was an extract wheat beer that was hopped with all Sorachi Aces...I was not a fan but some of my friends enjoyed it.

Brooklyn Brewery makes a Saison using all Sorachi Aces that I also don't like...I guess I just don't like those hops in general...too medicinal for my taste
Fermenting: Rye IPA
Kegged: Munich Helles, Doppelbock, American Pale
BJCP Certified Judge
-=My Keezer Build=-

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