Tempature for maturing?? - Home Brew Forums

Register Now!
Home Brew Forums > Wine, Mead, Cider, Sake & Soda > Cider Forum > Tempature for maturing??

Thread Tools
Old 10-18-2011, 04:42 PM   #1
Dec 2010
Gloucester, Gloucestershire
Posts: 12

I have a couple of 1 gallon batches of cider on the go. They have gone through the primary fermentation and i have racked them off into 1 gallon demijohns and fitted an airlock. I plan on leaving them for a few months then racking off the sediment again then leaving for another few months to mature. My question is.. What tempature do the demijohns need to be left in. I left them in my garage for a night and it was so cold that the airlock started to let air in which i assume is not good so i bought them inside and their now in the back of a wardrobe. Is this ok or do they need to be cooler?

Reply With Quote
Thread Tools

Similar Threads
Thread Thread Starter Forum Replies Last Post
Tempature for cider to mature RW1989 Cider Forum 6 11-04-2012 12:51 AM
too much head space in maturing vessel - minimise damage how? amorphia Cider Forum 7 11-01-2010 07:33 PM
Maturing high gravity cider? purcell429 Cider Forum 1 12-31-2005 11:33 AM

Forum Jump