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Old 10-17-2011, 03:15 AM   #1
Stik9yne
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Sep 2011
Sioux Falls, SD
Posts: 47
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My recipe says boiling priming sugar in 2 cups of water for 5 mins

My question is does it need to be boiled in a stainless steel sauce pan or will any sauce pan work?

Thanks!
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Old 10-17-2011, 03:19 AM   #2
Canadabrew
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Oct 2010
Orangeville
Posts: 101

Any pan is fine.

 
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Old 10-17-2011, 03:33 AM   #3
Stik9yne
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Sep 2011
Sioux Falls, SD
Posts: 47
Liked 1 Times on 1 Posts


Cool, thanks for the fast response
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