MO, Honey Malt, Roasted Malt, Crystal 70L, Cascade, Citra, Centennial, Chinook. - Home Brew Forums
Register Now For Free!

Home Brew Forums > Home Brewing Beer > Recipes/Ingredients > MO, Honey Malt, Roasted Malt, Crystal 70L, Cascade, Citra, Centennial, Chinook.

Reply
 
Thread Tools
Old 10-15-2011, 11:59 AM   #1
Tooshort
Recipes 
 
Aug 2011
Somewhere, Japan
Posts: 12


Marris Otter, Honey Malt, Roasted Malt, Crystal 70L, Cascade, Citra, and Centennial. What would you do with these ingredients? Post your recipe ideas.

 
Reply With Quote
Old 10-15-2011, 04:18 PM   #2
smagee
Most impressive "member"
HBT_LIFETIMESUPPORTER.png
 
smagee's Avatar
Recipes 
 
Mar 2011
San Jose, CA
Posts: 920
Liked 12 Times on 9 Posts


Sounds like a Red ale, to me. Depending on your tastes, it'd use every one of those ingredients.

 
Reply With Quote
Old 10-15-2011, 04:49 PM   #3
stubbornman
 
stubbornman's Avatar
Recipes 
 
Mar 2010
Chattanooga, TN
Posts: 551
Liked 31 Times on 20 Posts


Make a pale ale and save the roasted malt for another day.
__________________
"The problem is not that there are problems. The problem is expecting otherwise and thinking that having problems is a problem."

 
Reply With Quote
Old 10-15-2011, 05:06 PM   #4
statseeker
Recipes 
 
Jun 2010
Sacramento
Posts: 481
Liked 15 Times on 13 Posts


Sounds like a thick hoppy brown ale to me.

12lbs MO
.5lbs honey malt
4oz roasted barley
.5lbs Crystal 70

1oz Centennial 60 mins
1oz each of the Citra and the Cascade at 15 mins
Then 1 oz of all three at flame-out.

Pitch 2 packets of S-04 and let it go to town!

I like that idea.
__________________
For new brewers, especially new all-grain brewers: Check out my blog The New Brewer Chronicals: brewerchronicals.blogspot.com

 
Reply With Quote
Old 10-15-2011, 05:38 PM   #5
mrk305
Beer Dude in the Sunset
HBT_LIFETIMESUPPORTER.png
 
mrk305's Avatar
Recipes 
 
May 2007
Georgia
Posts: 1,708
Liked 13 Times on 13 Posts


I like statseeker's recipe, except I the last hop addition I would only use 1 ounce total. That would let the honey malt come through a little more.
__________________
Carport Brewery, Lilburn GA

Any advise offered after 10:00p.m. should be regarded as questionable
I can't brew until something is empty

 
Reply With Quote
Old 10-19-2011, 03:53 AM   #6
Tooshort
Recipes 
 
Aug 2011
Somewhere, Japan
Posts: 12

Thanks for the replies! I like where you're going, stateseeker. I'm thinking of keeping it a little lighter though. So I may save the roasted malt for a porter/stout or maybe an imperial IPA down the road. Otherwise I like the way you think

 
Reply With Quote
Reply
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
Honey Malt in place of crystal? terrapinj Recipes/Ingredients 15 08-23-2011 05:19 PM
alternative malt for 40L and 60L crystal malt dareibreathe Recipes/Ingredients 6 08-02-2011 03:33 PM
Roasted Malt? dale1038 Recipes/Ingredients 4 02-22-2010 06:51 PM
Tell me about Honey Malt and Melanoidin Malt NCBeernut Recipes/Ingredients 5 11-10-2009 08:20 PM
Pale Malt and Crystal Malt Fighting_sin Recipes/Ingredients 5 05-07-2009 04:33 PM


Forum Jump