In sanitizing my carboys, I've been just mixing up starsan in them and letting it sit while I brew. My problem is the getting the foam out before moving the wort to it. Been using distilled water but this seems a bit labor intensive and I figured there must be a better way.
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Revvy's one of the cool reverends. He has a Harley and a t-shirt that says on the back "If you can read this, the bitch was Raptured. - Madman
I gotta tell ya, just between us girls, that Revvy is HOT. Very tall, gorgeous grey hair and a terrific smile. He's very good looking in person, with a charismatic personality... he drives like a ****ing maniac! - YooperBrew
Thanks for the help. We got four batches done this weekend. Two Marzens (One with Peaches and one spiced) and two porters (one with sorghum syrup added and one raspberry). All seem to be doing fine and bubbling away.
Now we just have to hope we got enough right for them to be drinkable!