Keg Connection New Inline Flow Control Valve Giveaway

Home Brew Forums > Home Brewing Beer > Bottling/Kegging > Made the Plunge...
Thread Tools
Old 09-06-2011, 07:14 PM   #1
Feedback Score: 0 reviews
Join Date: Jan 2010
Location: Cleveland, Ohio
Posts: 45
Default Made the Plunge...

After bottling my last batch, my wife and I looked at one another and sighed...about a week later, the order went in for my 2 keg system

I do not have a fridge yet, but wanted to get some advice about kegging. I plan to get a new batch started soon and may or may not have the fridge ready. Is there any harm in learning the keg process through throwing in some priming sugar, purging headspace and then leaving like I do in the bottle for a couple of weeks until I find my Danby 4.4?

I think the name of the kegerator has been picked as, "It's a kegstrocity!"

"If you forget what you were about to do, just walk into the garage and grab a homebrew, it'll come back to ya."
cheezemm is offline
Reply With Quote
Old 09-06-2011, 07:18 PM   #2
Senior Member
Feedback Score: 0 reviews
LKABrewer's Avatar
Join Date: Mar 2011
Location: Mineral, VA
Posts: 527
Liked 33 Times on 28 Posts
Likes Given: 10


No problem at all, just put in 1/2 the sugar you would if you were bottle conditioning. When you get your fridge, put the keg in there and let it sit for a couple of days to cool & settle. Your first couple of pours will have some sediment, but as long as the keg is not disturbed it will clear up.
For homebrew supplies and equipment in Fredericksburg, VA go to
LKABrewer is offline
Reply With Quote

Thread Tools

Similar Threads
Thread Thread Starter Forum Replies Last Post
Finally took the plunge Ceedubya Bottling/Kegging 10 12-02-2008 09:07 PM
Finally took the plunge. Amiaji Bottling/Kegging 5 11-02-2008 04:31 PM
Taking the plunge hoplobster Bottling/Kegging 4 07-30-2008 02:33 PM
need advice - taking the keg plunge gkeusch Bottling/Kegging 6 01-18-2008 10:07 PM

Forum Jump

Newest Threads