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Old 04-06-2007, 01:33 PM   #1
Nexus555
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Feb 2007
Baton Rouge, LA
Posts: 134


Is there an online guide or How To, on how I can rinse, salvage, store and reuse the yeast cake that forms on the bottom of fermenters? Thanks
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Old 04-06-2007, 01:53 PM   #2
Wolf
 
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Jan 2006
Racine, WI
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http://www.homebrewtalk.com/showthread.php?t=17571

 
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