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Old 08-29-2011, 08:54 AM   #1
WhiteChef
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Aug 2011
Sikeston, Missouri
Posts: 30


When the krausen settles after a week or so, what is therm for the yeasty curds that are left kind of floating around? Looks really tasty. (hack)

Just take a chill beer makes way more since!

 
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Old 08-29-2011, 08:55 AM   #2
WhiteChef
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Aug 2011
Sikeston, Missouri
Posts: 30

Therm( the term). Stupid iPhone

Just take a chill beer makes way more since!

 
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Old 08-29-2011, 10:45 AM   #3
Clann
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Jun 2010
Edmonton Ky
Posts: 1,335
Liked 16 Times on 16 Posts


Yeast rafts
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Old 08-29-2011, 10:57 AM   #4
WhiteChef
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Aug 2011
Sikeston, Missouri
Posts: 30

I'm guessing that is normal then?

Just take a chill beer makes way more since!

 
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Old 08-29-2011, 09:38 PM   #5
Clann
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Jun 2010
Edmonton Ky
Posts: 1,335
Liked 16 Times on 16 Posts


Yep don't worry, perfectly normal. RDWHAHB
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Life don't get better than a beer and a pepper.
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