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Old 08-28-2011, 03:38 PM   #1
hopper250
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Jul 2011
coon rapids, minnesota
Posts: 15


A local brewpub once issued a brew called the Double Donker they haven't done for a while but I would love to have it again. It was a dark brew that tasted like a chocolate covered banana with a hint of peanuts. The only things I've worked out were use of Wyeat 3068 and Chocolate malt. I'm looking for some help with ingredients.

 
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Old 08-28-2011, 04:06 PM   #2
TromboneGuy
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Jul 2011
Wichita, KS
Posts: 278
Liked 5 Times on 4 Posts


Have you tried asking their brewmaster if he'll share the recipe?

 
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Old 08-28-2011, 05:10 PM   #3
hopper250
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Jul 2011
coon rapids, minnesota
Posts: 15

Its a new brewmaster now. Which is why its not made any more. Not sure where the old brewmaster went.

 
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