I went to an all Grain Class in Chicago if you are new to All Grain check out Dabblehq.com they list all kinds of classes for 20 dollars. Anyways in two weeks I am going to make my first all grain batch so my question is this, once you are done with the grain, is this something I can throw in my composter? Do most people throw it away? or is there some other use for it?
On Tap: American Cream Ale (AG), Random Beer (AG)
Primary #1: French Saison (AG), Orval Clone (AG), The Number Eight (AG), Argentine Malbec, Belgian Blonde (AG)