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Old 08-08-2011, 03:44 PM   #1
Spooner61
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Jul 2011
Caldwell, Idaho
Posts: 59


This is what I have brewed so far this summer a orange honey wheat, a lemon blonde ale, huckleberry cram ale, a chocolate stout, a shandy, and a kolsch
I have three open fermenter please help

 
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Old 08-08-2011, 03:56 PM   #2
tangofoxtrot308
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Jul 2011
Lynchburg, Va
Posts: 90
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Try a pumpkin just in time for the season!
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Old 08-08-2011, 03:57 PM   #3
Jaysus
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Jul 2008
H'burg, PA
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Look into a Patersbier...

 
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Old 08-08-2011, 03:58 PM   #4
dmob29
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Oct 2008
So Cal
Posts: 137


Strong Belgian... let it age and it will be good and ready for winter.

 
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Old 08-08-2011, 04:12 PM   #5
Chia
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Jun 2011
Cape Girardeau, MO
Posts: 315
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how did the orange honey wheat turn out? wife likes blue moon, and i thought of making her a clone to get her started on homebrew, but then shifting her gently to other beers.
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Old 08-08-2011, 04:14 PM   #6
ASantiago
 
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Feb 2011
Orlando, FL
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+1 on the pumpkin ale. They are a lot of fun! See my thread here:

http://www.homebrewtalk.com/f36/attn...estion-261517/
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Next: 10 Gal Robust Porter, 5 in Oak Barrel
Fermenting: Janet's Brown Ale-ish
Conditioning: Simcoe-Centennial IPA in Oak Barrel
Enjoying: Witbier, Simcoe-Centennial IPA

 
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Old 08-08-2011, 04:19 PM   #7
cmoon
 
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Jan 2010
LA
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Definitely time to start thinking about fall/winter beers.

 
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Old 08-08-2011, 04:23 PM   #8
Spooner61
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Jul 2011
Caldwell, Idaho
Posts: 59

The orange honey turned out well a little to bitter and I want to work on more of a explosive orange flavor but as a blue moon clone it was very close

 
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