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Home Brew Forums > Home Brewing Beer > Recipes/Ingredients > Munich Dunkel - too complicated?
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Old 09-14-2011, 12:35 AM   #11
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Join Date: Feb 2011
Location: Columbia, South Carolina
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If anyone cares, this actually came out superb. Nothing like Warsteiner Dunkle, cause that coffee malt is really dark. But it's a great hybrid brown ale. I got good reviews from dark/light beer drinkers alike. I think this was a rare gem of a mistake. I will definitely make this again, but simplified.

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