My buddy gave me a start from his starter he started on his window sill with water and home milled flour . Mixed it in a bowl , covered with cheese cloth and just made sure it didnt dry out . Couple days later it was bubbling .
Ive been making bread once a week with it for over six months now and not been buying any bread ! Man is it good ! Just water , starter , flour , salt ! Easy to make no knead bread !