Originally Posted by Nateo
What you're describing, and what you brewed, is very much what saisons were historically. The trend toward high OGs with saisons is a very recent development, like within the last 20 years.
Yeah, I really like that about it. I am really interested in brewing beers that come as close to the original style as possible. This is my first recipe and I think it turned out really well. I've been doing a lot of research on the Porters of Great Britain from the 1600s so that's my next goal, stay tuned.
I hope everybody enjoys this Saison!