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Old 07-15-2011, 10:46 PM   #1
Jun 2011
chesapeake, va
Posts: 80
Liked 18 Times on 9 Posts

Not taking hardware/time into consideration and knowing that exotic ingredients can cost more no matter which type of brewing is being done; in general terms which brew method is cheaper??? Extract, partial mash or all grain???

Just wondering

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Old 07-15-2011, 10:49 PM   #2
brieuxster's Avatar
Dec 2010
St. Brieux, Saskatchewan Canada
Posts: 158
Liked 1 Times on 1 Posts

All grain, buying mostly in bulk if you can.
Dan Hunt

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Old 07-15-2011, 10:55 PM   #3
JoeyChopps's Avatar
Apr 2011
warner robins, ga
Posts: 1,369
Liked 280 Times on 190 Posts

If ur just counting ingredients as in like beer kits or recipes and given ur using the same kind of yeast all grain. Even if u don't buy grain in bulk. Check out ahs and look at just about any of there kits and when u select all grain as type it will subtract between 2 and 10 bucks from the kit price

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Old 07-15-2011, 11:23 PM   #4
Feb 2011
Yorba Linda, CA
Posts: 916
Liked 46 Times on 38 Posts

AG for sure, extract is expensive. Start washing yeast to save even more...of course that can be done with either type of brewing.

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Old 07-15-2011, 11:30 PM   #5
Mar 2011
Pittsburgh, PA
Posts: 1,390
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Buying base malt in 55 pound bags can make your beers pretty damn cheap. Group buys or tacking some ingredients on to a local breweries bill can save you even more. Pretty tough to make a cheap extract brew.

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Old 07-15-2011, 11:34 PM   #6
Adjunct of the Law
Airborneguy's Avatar
Sep 2009
Isle of Staten
Posts: 10,886
Liked 856 Times on 626 Posts

There really shouldn't be a disagreement on this unless someone chimes in who owns an extract producing company

AG is WAY cheaper than any extract/partial, especially if you are not counting the equipment. If you do count the equipment, it just takes a little longer to make up the expenses but then still beats extract/partial.
Bottled: Atonement Brown Porter

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Old 07-15-2011, 11:44 PM   #7
Oct 2010
Sisters, Oregon
Posts: 1,749
Liked 242 Times on 151 Posts

You can go all grain pretty cheaply too. A propane burner, a 10 gallon pot, and a converted cooler pay for themselves pretty quickly. After a couple extract batches, I was getting booted to the deck anyway, so I was going to have to buy the propane burner anyway, but even with it, I think all three together were about $200. Could have done it cheaper, but wanted a SS pot.

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Old 07-16-2011, 12:00 AM   #8
Aug 2010
Bowling Green, Ohio
Posts: 80
Liked 3 Times on 3 Posts

yeah, my last batch was a SMaSH with American 2-row(I have a 50lb bag of it), Centennial hops, and notty yeast was $13.50 for 5gal...including caps and priming sugar...25.4cents a bottle.

I do BIAB and it takes between $100-$150 of equipment depending on the quality of your pots, propane burner, and grain mill. I'm over 80% now in efficiency and loving it.

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Old 07-16-2011, 12:34 AM   #9
Malticulous's Avatar
Aug 2008
St. George Utah
Posts: 4,146
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AG does costs less for ingredients. Some spend so much for a brew rig for AG that they my not ever see any real cost savings. A simple all grain system will pay for it's self in a few brews. There are a lot of ways to do it.
Everything is better with a beer.

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Old 07-16-2011, 12:40 AM   #10
Uncle John's Band
shelly_belly's Avatar
Jul 2009
Blow Southerners!
Posts: 1,666
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Extract. 1 can Premier Malt Extract + 3 lbs sugar = 5 gals beer < $10. However, my college days are long over and I brew all grain now.
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