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Old 06-28-2011, 04:56 PM   #1
zodiak3000
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Oct 2009
Sacramento, CA
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already went through the website and found some answers, but i wanted to get an updated opinion. whats the most widely used yeast for oatmeal stouts? so far im looking at wlp001, wlp002, wlp004, wlp007, or ? this will be my first oatmeal stout and want to capture the same strain of something similar to a youngs oatmeal stout or a velvet merkin, cheers...

 
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Old 06-28-2011, 05:07 PM   #2
Nateo
 
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Bennett Springs, MO
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I'd use WLP007 or S-04.
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Old 06-28-2011, 05:14 PM   #3
azscoob
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I use Wyeast 1084 for my stouts.
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Old 06-28-2011, 07:18 PM   #4
csiewert
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Dec 2010
Portland, OR
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Wyeast 1728 will work as well.
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Old 06-28-2011, 08:09 PM   #5
lowlife
 
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Chicago
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I use wlp02 so it leaves some residual sweetness, sometimes wlp05 also

 
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