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Old 06-25-2011, 08:58 PM   #1
uncommonsense
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Jan 2011
lincoln, illinois
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Could you add brett to mead to make a sour mead. Or would that not be good.

 
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Old 06-25-2011, 10:17 PM   #2
mccann51
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Feb 2011
Somewhere, CA
Posts: 227
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To make it sour, you'd have to add a Pediococcus and/or Lactobacillus culture.

I brewed a sour mead recently that is very drinkable; I think it will age well. If you search sour mead on the forum, you should get a few good hits.

 
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Old 06-26-2011, 03:26 AM   #3
avidhomebrewer
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Sep 2007
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Take a look at this thread.

 
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