OK so last night I decided to brew a belgian ale. It had almost 6 lbs of grains in it. So my friends were over helping and one of the steeping socks got burn on the bottom of the brew pot and about 3 lbs of grains ended up in the bottom of my pot. So quickly I grabbed a strainer and poured the brew through it. It caught about 98%, so I returned the wort to the stove and went along my way. I am sure I will be fine. I just thought it was funny and wanted to share with everyone.
TC Special Amber Ale in bottles (first brew)
Mother's Milk Stout in bottles
Hefeweizen in primary
Strawberry Blond Ale and Belgium Ale