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Old 06-23-2011, 08:46 PM   #1
Aug 2009
Posts: 419
Liked 2 Times on 2 Posts

I am about to bottle this beer which has been sitting in secondary for two months. Is there any need to add any yeast to this or am I good as is? I do have some US-05 handy.


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Old 06-23-2011, 08:54 PM   #2
Apr 2009
Somewhere in the middle of Nebraska
Posts: 873
Liked 14 Times on 14 Posts

1/2 a packet of US-05 would be good insurance. Just rehydrate it like normal and add it with the bottling sugar into the bottling bucket & rack on it. Be sure to mix it up well. I use a sanitized brewing spoon and swirl it gently from the bottom to the top, making sure not to add any O2 to it. Cheers!!!
If Homebrew & BBQ aren't the answer, then you're askin' the wrong questions... Cheers!!!

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