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Old 11-01-2012, 06:30 PM   #31
jeffmeh's Avatar
Feb 2009
Posts: 2,160
Liked 211 Times on 181 Posts

As a BIAB, no-chill guy, I just started dumping everything from the kettle into the fermentor, trub and all (more precisely, not worrying about how much of it made it into the fermentor). It all settles out in time and yields clear beer. Cold crashing and gelatin can accelerate the process.

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Old 11-05-2012, 10:05 PM   #32
May 2011
Stoughton, WI
Posts: 333
Liked 4 Times on 3 Posts

As a point of interested for the elec box, a vent would make the fan more effective? just a thought.

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