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Home Brew Forums > Wine, Mead, Cider, Sake & Soda > Wine Making Forum > sanitary pressing of fruit in wine
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Old 06-22-2011, 04:19 PM   #1
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Default sanitary pressing of fruit in wine

I have a raisin wine in the primary right now and the raisins are in mesh bags sitting in the wine. How do I squeeze out the raisins and NOT introduce bacteria?
I'm amazed how bad it smelled originally and how incredible it smells now.

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Old 06-22-2011, 04:33 PM   #2
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I just spray my hands with k-meta solution and squeeze away...
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