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Old 06-21-2011, 08:02 PM   #1
kal's Avatar
Nov 2006
Ottawa, Canada
Posts: 2,534
Liked 356 Times on 229 Posts

Hi guys,

I started a poll over at the general equipment forum that asks:

How long have you been brewing electric? Did you go back to gas? If yes, why?


If anyone brewing electric who wants to answer can do so it's appreciated. I think the numbers are more than many people think.

(Note that I didn't posting it here in the electric brewing forum as otherwise anyone who switched back to gas would likely never answer...)


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Old 06-21-2011, 08:48 PM   #2
It's about the beer.
Tiber_Brew's Avatar
Apr 2010
Upper Peninsula, Michigan
Posts: 2,419
Liked 213 Times on 150 Posts


I can't imagine going back to gas.
On tap:
1. Imperial Oatmeal Espresso Stout 2. Michigan IPL 3. Helles 4. Kentucky Common 5.[Nitrogen] Oat Blonde
1. American Pale 2. American Pale 3. ESB 4. ESB 5. none 6. none
1. Brett Ale 2. none 3. none 4. none 5. none
About 23 gallons of beer & 3 gallons of mead
Kegged & conditioning:
Rye Barrel aged DIPA, Altbier, Helles

Current batch #: 246

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