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Old 03-31-2013, 04:21 PM   #6781
Aschecte
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Any hints.... Don't mean to be a beggar but this one seems a bit difficult on its own.
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Old 03-31-2013, 04:30 PM   #6782
Qhrumphf
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Gratzer?
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Souring: '14 Brett C Old Ale, '15 Lambic, '14 Lambic, '14 Flemish Red, '15 Flemish Pale, '15 Oud Bruin, '15 Session Kriek
Cellar: '10 Brett B Tripel, '11 Lambic, '13 Brett C English Barleywine, '13 Quadrupel, '13 Sour Stout, '14 Brett C Bitter, '14 Spontaneously Fermented Cider, '15 Wee Heavy, '15 100% Brett B Red, '15 100% Brett L Kriek, '15 Bière de Garde

 
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Old 03-31-2013, 04:33 PM   #6783
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Sahti?
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LET'S GO LA!
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PLAY FOR GLORY, THE GLORY LA!

 
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Old 03-31-2013, 04:40 PM   #6784
russki
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It is a difficult one. More hints: it is German; a love child of two other historical styles, one of which has been named. It has only recently been resurrected by a few breweries.

 
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Old 03-31-2013, 04:43 PM   #6785
Aschecte
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My mind goes back to Gose but you already said no ...... This is a hard one.
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Primary-Turbid mashed Lambic
Primary-Flanders Red
Secondary-Burley whiner American barleywine
Primary-A dark German lager or a Hoppy Munich Helles

 
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Old 03-31-2013, 05:20 PM   #6786
ckcanady
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Gueuze

 
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Old 03-31-2013, 05:43 PM   #6787
ckcanady
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... Or maybe I should be more obscure... Lambic

 
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Old 03-31-2013, 05:45 PM   #6788
russki
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Quote:
Originally Posted by ckcanady View Post
... Or maybe I should be more obscure... Lambic
One guess per hint please. But still no.

 
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Old 03-31-2013, 05:46 PM   #6789
russki
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Another hint: Bamberg.

 
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Old 03-31-2013, 06:10 PM   #6790
ckcanady
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Rauchbier of course!

 
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