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Old 01-26-2013, 10:56 PM   #5611
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No to all.


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Old 01-26-2013, 11:24 PM   #5612
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Dunkel


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Old 01-26-2013, 11:53 PM   #5613
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Negative. But closer.
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Fermenting: Imperial IPA, Wee Heavy, Scottish 80/-
Souring/Funkifying: Brett C Old Ale, Lamebic, Flanders Red, Flanders Pale Ale, Oud Bruin, Session Kriek
Bottled: APA, American Amber, Scottish 60/-, Robust Porter, Brown Porter, English Cider
Casked: (nothing)
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Old 01-27-2013, 12:40 AM   #5614
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Quote:
Originally Posted by Qhrumphf
Negative. But closer.
Schwarzbier? I'm assuming a lager if Dunkel is getting closer.
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Old 01-27-2013, 12:46 AM   #5615
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Nope!
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Fermenting: Imperial IPA, Wee Heavy, Scottish 80/-
Souring/Funkifying: Brett C Old Ale, Lamebic, Flanders Red, Flanders Pale Ale, Oud Bruin, Session Kriek
Bottled: APA, American Amber, Scottish 60/-, Robust Porter, Brown Porter, English Cider
Casked: (nothing)
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Old 01-27-2013, 02:44 AM   #5616
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Doppelbock
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Old 01-27-2013, 03:10 AM   #5617
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Not a Doppelbock.
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Fermenting: Imperial IPA, Wee Heavy, Scottish 80/-
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Old 01-27-2013, 04:15 AM   #5618
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Dunkelweizen
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Old 01-27-2013, 04:17 AM   #5619
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Quote:
Originally Posted by Jdaught View Post
Dunkelweizen
Yep! You're up!
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Bottled: APA, American Amber, Scottish 60/-, Robust Porter, Brown Porter, English Cider
Casked: (nothing)
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Old 01-27-2013, 08:32 PM   #5620
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Awesome!

Here it is.


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