Just kegged my Goose Island Hex Nut Brown Ale clone, put the keg PSI at 18 for 24 hours, then I will drop to about 6 PSI. Any idea how long to get to FULL carbonation of 2.0 Volumes at 38* ?? I need total time needed from initial keg hookup, beer was very cold when kegged approx 34*.
Thanks for your help !
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