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Old 06-05-2011, 01:01 AM   #1
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Join Date: May 2011
Location: Draper, UT
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Default ginger lager recipe, carb questions and help

Above is a recipe for a ginger lager, yes, i did use tiny url so it is NOT a spam bot or site. I am going to follow it but i have HEARD that lager yeast is somewhat grumpy and has a mind of its own.

Any precautions i need to worry about with this recipe?

Second item of business: When one makes beer at home and decides to carb it using a kegged method, is yeast still involved in the brewing process? if so, how do you not allow the yeast to carb the beverage? Is that not the carb systems job?



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