Ok, how many Gallons have you made in 2011? - Home Brew Forums
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Old 05-27-2011, 12:23 AM   #1
KoedBrew
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Dec 2010
Phoenixville, PA
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I have been on what I consider a brewing binge so far this year. Prior to 2011 I brewed a batch waited til it was drinkable to brew another...
This year I stepped it up, with most of my batches at 5 gallons January til March...lately (due to better equipment) I have been doing all 10gallon batches.

So, as of May 26th I am up to 108 gallons for 2011!

How about some other people....now if you are pro or one of those 20 gallon brewers I guess that's not much, but for me I am proud.

 
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Old 05-27-2011, 12:29 AM   #2
remilard
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Nov 2008
Kansas City
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I don't really keep track but I would guess around 60-70 gallons including mead.

 
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Old 05-27-2011, 12:29 AM   #3
devils4ever
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Sep 2007
NJ, USA
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20 gallons to date. Another 5 gallons planned for this weekend.
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Old 05-27-2011, 12:31 AM   #4
Ringmaster
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Jan 2010
Sacramento
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15-20 gallons, my last batch i left in the fermenter for a month and i'm coming up on a month of bottle conditioning.

 
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Old 05-27-2011, 12:35 AM   #5
Sweetchuck
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May 2011
Conway, NH
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Easy calc - I started my homebrewing venture a month or so ago (after a 20 year hiatus) and now have 15 gallons in process. One kegged, will be ready for tapping in a month or so, one ready to be bottled early next week and one that will be kegged the following week.

Looking to bust off two batches over the next two weeks also.

Once I get a rotation going, beer is officially off of the shopping list and no more lugging empty bottles to the recycle station. I'm hoping to have (in rotation) 96 16oz flip top bottles and 6 corny kegs. The variable will be specialty beers that might take longer to produce/age.
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Old 05-27-2011, 12:43 AM   #6
HawkATP
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Jan 2011
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58 gallons

 
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Old 05-27-2011, 12:50 AM   #7
Powder
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Feb 2009
Cincinnati, OH
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60 gallons here, and looking for every spare morning, afternoon, or evening to brew more.

 
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Old 05-27-2011, 12:56 AM   #8
jeffjm
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Aug 2010
St. Louis, Missouri
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45 that I can think of, plus maybe a few one gallon batches. Call it 50.
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Old 05-27-2011, 01:25 AM   #9
Revvy
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Dec 2007
"Detroitish" Michigan
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You know, there's already an official thread about this don't you? It's usually one of the top threads in the forum....

http://www.homebrewtalk.com/f14/how-...2011-a-214874/

It has 1639 posts since JANUARY when they usually start those threads.....

It's also in the similar threads box, below.
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Old 05-27-2011, 02:06 AM   #10
Kokopuff829
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Mar 2011
Elyria, Ohio
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Quote:
Originally Posted by Revvy
You know, there's already an official thread about this don't you? It's usually one of the top threads in the forum....

http://www.homebrewtalk.com/f14/how-...2011-a-214874/

It has 1639 posts since JANUARY when they usually start those threads.....

It's also in the similar threads box, below.
Hehehe

 
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