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Old 05-18-2011, 11:51 PM   #1
BuckeyeGambler
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Mar 2011
Columbus, OH
Posts: 21
Liked 1 Times on 1 Posts



For anyone who pulled the trigger on these kits back in March, share your opinions so far. Today I am reviewing:

Anniversary Blonde
Brewed: 4/02
Bottled: 4/17 (no secondary)
Yeast: White Labs Kolsch
Clarifiers: 1tsp Irish Moss 15 min
-Cleared up nicely to a rich golden color in the bottle. Good carbonation. It pours with little head that dissipates quickly, almost like soda. Very light in body as expected. A nice malty sweetness initially and finishes with bready flavors. Not bad for a blonde, and a nice easy drinker for summer (if summer ever gets here).

Anniversary Kolsch
Brewed: 3/28
Racked: 4/02
Bottled: 4/17
Yeast: White Labs Kolsch
Clarifiers: 1tsp Irish Moss 5 min (forgot to add it at 15)
Gelatin Finings- 1TBSP in secondary for 5 Days
-A very clear golden amber hue. Good carbonation that creates a white frothy foamy head. Be careful pouring this one or your glass may look like like ones on the front of a St. Pauli Girl label-beautifully creamy and spilling out the top. A light floral aroma with a hint of malt in the background. Very smooth, the finish is crisp and short. It leaves lacing marks all the way down my Sam Adams Glass. This is the way beer should look, taste, and feel. Fantastic!


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Old 05-19-2011, 05:59 AM   #2
NorthRiverS
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Jan 2010
Gresham, Oregon
Posts: 549
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I got the Amber kit and the Stout kit. Right now I am in Tempe Az. As soon as I get home, I'm planning on brewing.

NRS



 
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Old 05-19-2011, 09:53 PM   #3
BuckeyeGambler
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Mar 2011
Columbus, OH
Posts: 21
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I almost got the Stout but went for the APA instead. That still needs to be bottled.
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Old 05-20-2011, 02:05 AM   #4
Kieran
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Jan 2011
Chicago, IL
Posts: 108
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The Wit was a big hit at a party and was gone in a couple of hours. I have the IPA on tap right now... very clean and simple, but the aroma has faded quickly. I would probably dry hop it a bit more next time, possibly in the keg. My SWMBO hates IPAs but this was mild enough that she enjoyed it.

 
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Old 05-20-2011, 03:15 AM   #5
Joshm
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Feb 2011
Tucson, Arizona
Posts: 12

Working through the bottles from 3 weeks ago now. They are awesome! Super crisp and summer tasty. Added 1 lb of honey at flame out to the kit and it added great aroma and flavor. Will be doing this one again for sure..

 
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Old 05-20-2011, 03:30 AM   #6
jeffd10
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Jan 2011
Tarpey Village, California
Posts: 331
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I got the Wit and the Hefe..Still a month out....
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Primary 1: Shooting Range IPA
Primary 2: Checkered Pilsner
Primary 3: Marris Pale Ale

Tapped 1: RyeIPA
Tapped 2: Englishman in New York (Stout)

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A fine beer may be judged with only one sip, but it's better to be thoroughly sure.

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Old 05-20-2011, 03:39 AM   #7
KFH
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May 2010
Phoenix, AZ
Posts: 178
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I've got another 2 1/2 weeks to go for my AG porter (with cocoa powder & dried ancho chilis) to finish carbonating.

I can't wait to get started on kegging.
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Old 05-20-2011, 03:56 AM   #8
BrewKnurd
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Mar 2011
Prairieville, LA
Posts: 2,758
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Quote:
Originally Posted by jeffd10
I got the Wit and the Hefe..Still a month out....
I did the hefe.... its goooooooood.
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Old 05-20-2011, 04:29 AM   #9
jeffd10
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Jan 2011
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Quote:
Originally Posted by discnjh View Post
I did the hefe.... its goooooooood.
And Kieran did the Wit ...Sounds like a couple of winners

Awesome News!!!!
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Primary 1: Shooting Range IPA
Primary 2: Checkered Pilsner
Primary 3: Marris Pale Ale

Tapped 1: RyeIPA
Tapped 2: Englishman in New York (Stout)

Sunnyside Ave Brewery

A fine beer may be judged with only one sip, but it's better to be thoroughly sure.

Czech Proverb

 
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Old 05-20-2011, 01:57 PM   #10
nestorlinks
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Feb 2011
West Chester, PA
Posts: 23

I have the IPA fermenting as of Tuesday. The ingredients on the web didn't list any dry hopping hops so I ordered extra falconers flight. However, once getting the kit I realized it came with Cascade to dry hop. So I have a few more days to decide what to do...any suggestions?



 
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