Coldbreak Brewing HERMS Giveaway!

HomeBrewSupply AMCYL Brew Kettle Giveaway!


Home Brew Forums > Home Brewing Beer > General Beer Discussion > My next brew
Reply
 
Thread Tools
Old 03-12-2007, 04:54 AM   #1
Dark_Ale
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jan 2005
Location: Liberty, Texas
Posts: 647
Liked 3 Times on 3 Posts
Likes Given: 6

Default My next brew

So far this year I have brewed an Imperial Stout, Barley wine, Honey pale, Dry stout, Scottish ale, and american brown. So here I am with empty primary's trying to figure out what to brew next. Maybe something I have never brewed like a dark wheat around 1.050 or so, something I could enoy this summer but something really good and smooth with a smack pack of 1056 Not to hoppy but something thirst quenching that I could brew at 68F. So I thought I would see if I could get any ideas. Any ideas for my next brew would be appreciated.


Dark_Ale is offline
 
Reply With Quote
Old 03-12-2007, 05:24 AM   #2
Pumbaa
I prefer 23383
HBT_LIFETIMESUPPORTER.png
Feedback Score: 0 reviews
 
Pumbaa's Avatar
Recipes 
 
Join Date: Oct 2005
Location: Milwaukee, Wisconsin
Posts: 7,230
Liked 72 Times on 54 Posts
Likes Given: 66

Default

a nice pale ale would be perfect for the summer or a blonde

Min OG: 1.038 Max OG: 1.054
Min IBU: 15 Max IBU: 28
Min Clr: 2 Max Clr: 5 Color in SRM, Lovibond

Recipe Specifics
----------------

Batch Size (Gal): 5.50 Wort Size (Gal): 5.50
Total Grain (Lbs): 12.00
Anticipated OG: 1.054 Plato: 13.37
Anticipated SRM: 3.9
Anticipated IBU: 27.6
Brewhouse Efficiency: 75 %
Wort Boil Time: 60 Minutes

Pre-Boil Amounts
----------------

Evaporation Rate: 15.00 Percent Per Hour
Pre-Boil Wort Size: 6.47 Gal
Pre-Boil Gravity: 1.046 SG 11.44 Plato


Grain/Extract/Sugar

% Amount Name Origin Potential SRM
-----------------------------------------------------------------------------
66.7 8.00 lbs. Pale Malt(6-row) America 71.27 2
16.7 2.00 lbs. Cara-Pils Dextrine Malt 67.12 2
16.7 2.00 lbs. Wheat Malt America 77.50 2

Potential represented as Yield, Coarse Grind As Is.


Hops

Amount Name Form Alpha IBU Boil Time
-----------------------------------------------------------------------------
1.00 oz. Hallertau Northern Brewer Whole 8.50 17.3 30 min.
1.00 oz. Spalter Whole 4.50 4.8 15 min.
1.00 oz. Perle Whole 8.25 5.5 5 min.

**NOTE** if ya want you can sub some vienna for some 2row
__________________
Quote:
Originally Posted by P.J. O'Rourke
"There are just two rules of governance in a free society: Mind your own business. Keep your hands to yourself."
Pumbaa is offline
 
Reply With Quote
Old 03-12-2007, 05:27 AM   #3
McKBrew
Feedback Score: 0 reviews
 
McKBrew's Avatar
Recipes 
 
Join Date: Oct 2006
Location: Hayden, Idaho
Posts: 8,291
Liked 34 Times on 30 Posts
Likes Given: 8

Default

Second the pale ale. I wish I had some of mine left, it was awesome and my first really good batch.
__________________
Make Beer, Not War.
McKBrew is offline
 
Reply With Quote
Reply


Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
New brew schedule... or how to brew with toddlers! (input/advice sought!) Zymurgrafi All Grain & Partial Mash Brewing 56 10-22-2013 05:22 PM
Price to build the Brew Magic Brew system! vanwolfhausen Equipment/Sanitation 14 11-24-2010 06:01 PM
22 quart cooler, 2 4 gallon brew pots: how much can I brew AG? Cugel All Grain & Partial Mash Brewing 9 05-31-2008 09:40 AM
Brew Shop closed. Best yeast to buy for hard apple cider brew? britishbloke Beginners Beer Brewing Forum 8 01-10-2007 03:48 AM


Forum Jump

Newest Threads

LATEST SPONSOR DEALS