thoughts on chocolate clove pepper porter? - Page 2 - Home Brew Forums

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Old 06-01-2011, 02:15 AM   #11
Jan 2011
Seattle/Olympia, WA
Posts: 139
Liked 1 Times on 1 Posts

scratch the imperial idea

transferred it to the secondary (its been about a month) and took a taste... its pretty unique very nutty with that pound of debitterized chocolate malt (my friends said it had a coffee taste, but i think nutty/a bit acrid is a better description)
gonna bottle next week, unless i decide to dry hop with some willamette first
fun fact: i was born in the willamette valley and now live on willamette street (over 100 miles away from the actual valley)

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