Well done! Its really not a harsh stout at all. It has a wonderful array of flavors and is a crowd pleaser as a general rule. I'm glad it turned out as well for you as it did for me- even with a yeast substitute. Its good to know that yeast works well too. Thanks for the update!
Carboy 1: Air
Carboy 2: Air
Carboy 3: Air
Better Bottle: Banana Wine (Will Sparkle in time)
Growlers: 1 Gallon of Wild Yeast Culture!
Keg 1: Cream Ale (left tap)
Keg 2: IPA (right tap)
Keg 3: Cider
Keg 4: Air
Bottles: Sauvignon Blanc, Mixed Wine, Syrah, Apple Wine, Triberry Wine, Chianti
In the Works: Kate the Great Clone
Favorite Recipe #1: Kate the Great Clone
Favorite Recipe #2: Crop Chopper PAL
Favorite Recipe #3: Curieux Clone