Originally Posted by Fat_Bastard
I brewed a wit 10 days ago and used wlp400 for the first time.I am on day 9 of active fermentation of this brew.I am fermenting it at 72 degrees (going for the funk factor).
Is this normal for this yeast?
normal what? fermentation time? Its normal, once I brewed with WLP400 and it took 2 full weeks, other time it fermented out in 4 days so it depends but I usually ferment slightly cooler, 68F or so