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Old 03-07-2007, 01:59 PM   #1
nerdlogic
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Feb 2007
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I left my keg outside in 0 degree weather....

some may have frozen on the top of it but has since thawed and been mixed back in..... it wasnt completely frozen if at all--- i swirled it and heard no ice but that doesnt mean there wasnt a thin layer.

good/bad?
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Old 03-07-2007, 02:18 PM   #2
Zymurgrafi
 
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Was it finished conditioning? Doesn't seem to be a problem if so.

 
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Old 03-07-2007, 02:19 PM   #3
Sir Humpsalot
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Bottled/kegged? No biggie. It's not advisable, but it's no biggie.

Still fermenting or in secondary, you might want to add more yeast before bottling.
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