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Old 04-14-2013, 05:12 PM   #301
Ondori
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Mar 2012
saint petersburg, FL
Posts: 198
Liked 15 Times on 13 Posts


Just tapped this keg last night, and damn! So freaking delicious. I will definitely be making this again. Thank a lot for a killer recipe!

 
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Old 04-14-2013, 08:05 PM   #302
Mysticmead
 
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Jan 2010
Kingston, GA
Posts: 1,342
Liked 92 Times on 62 Posts


Quote:
Originally Posted by Ondori View Post
Just tapped this keg last night, and damn! So freaking delicious. I will definitely be making this again. Thank a lot for a killer recipe!
glad you like it

 
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Old 04-15-2013, 02:46 PM   #303
gnat
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Apr 2013
Posts: 9
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Never Done an Irish Red, anything I need to watch for??

I will def use this recipe, thanks for sharing.
Will convince Fiancee that this is our next Brew!

 
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Old 04-15-2013, 03:26 PM   #304
Mysticmead
 
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Jan 2010
Kingston, GA
Posts: 1,342
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Quote:
Originally Posted by gnat View Post
Never Done an Irish Red, anything I need to watch for??

I will def use this recipe, thanks for sharing.
Will convince Fiancee that this is our next Brew!
things to watch for...well.. I'd have to say making sure you never run out is something to watch out for

seriously though this is a straight forward beer.. no hidden things or steps.. just brew and enjoy

 
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Old 04-15-2013, 03:45 PM   #305
gnat
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Apr 2013
Posts: 9
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@MM...... Thanks, sounds easy. (we did an all grain Pumkin ale that i wasn't very impressed with originally, we had a few bottles left, i guessed they were aged around 15months, and now are awesome)
This coming wkend will be our 3rd brew wkend in a row, plus bottling a 'Honey Brown Ale'

So yep were trying to keep the brews a flowing!!
: )

 
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Old 04-16-2013, 12:06 AM   #306
jjeremy
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Jan 2012
Posts: 29
Liked 2 Times on 2 Posts


Beautiful color, delicious head

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Old 04-24-2013, 11:20 AM   #307
JUST_BREW_IT
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Feb 2013
Central IL, Illinois
Posts: 484
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gonna brew this soon

 
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Old 04-29-2013, 02:33 AM   #308
IPANut
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Apr 2013
Posts: 2

Please excuse my ignorance ... but you add the Honey Malt after the hops at 0 mins and then put into primary or filter the malt out with the hops?

 
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Old 04-29-2013, 03:04 AM   #309
Mysticmead
 
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Jan 2010
Kingston, GA
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Quote:
Originally Posted by IPANut View Post
Please excuse my ignorance ... but you add the Honey Malt after the hops at 0 mins and then put into primary or filter the malt out with the hops?
no, I used HONEY.. not Honey malt. others have subbed honey malt for the Honey.. they mash it like normal.

 
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Old 04-29-2013, 03:06 AM   #310
Dhinds10583
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Feb 2013
Posts: 38
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I just used regular clover honey from Walmart at the end of the boil. It dissolves and then is part of he wort.

 
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