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Old 03-15-2013, 01:37 PM   #251
Mysticmead
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Originally Posted by Bad_Horse_Brews View Post
Bottling this on Sunday. Can't wait to get a final taste!
give it a good 3 weeks in bottle to condition then 24-48 in the fridge... you'll be happy with the wait
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Old 03-16-2013, 12:41 AM   #252
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Found this a couple weeks ago, looked like a good recipe, so I brewed it today. I used Tradition Hops and Centennial since I had them and I adjusted the ad time to come out with the same IBU's . My LHBS was out of WLP0001 yeast , but had San Diego WLP090, so I used that. Now I'm just waiting for my ferm chamber to chill the wort down to 65 Dg so I can pitch. Depending on the taste, I may dry hop, well just because I am a Hop head, and love hop flavor on top, with a smaller amount of bitterness.
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Old 03-16-2013, 01:07 AM   #253
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I don't have very much of this left...and want to reserve as much as I can, but once you have one, you just have to have another
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Old 03-20-2013, 04:13 AM   #254
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Just kegged it. We'll see how it goes.
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Old 03-21-2013, 10:49 AM   #255
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So, bottled this last Sunday. I pulled a tiny bit to taste test, then immediately sanitized a glass to dunk in and pull half a pint out. Flat and luke warm this beer is still awesome. I was really impressed how balanced the hops and malts were. I can't wait for it to carb up so I can be upset they all disappeared in a week.
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Old 03-21-2013, 01:58 PM   #256
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Quote:
Originally Posted by Bad_Horse_Brews View Post
So, bottled this last Sunday. I pulled a tiny bit to taste test, then immediately sanitized a glass to dunk in and pull half a pint out. Flat and luke warm this beer is still awesome. I was really impressed how balanced the hops and malts were. I can't wait for it to carb up so I can be upset they all disappeared in a week.
to prevent being upset at how fast they disappear, start brewing another batch now
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Old 03-21-2013, 04:26 PM   #257
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This is a wonderful beer! I have my third batch in primary. Gotta figure out if my system can handle a 10 gallon batch.
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Old 03-21-2013, 05:00 PM   #258
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This is a wonderful beer! I have my third batch in primary. Gotta figure out if my system can handle a 10 gallon batch.
great!! if your system can't handle 10 gallons, then its time to upgrade
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Old 03-21-2013, 06:59 PM   #259
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Quote:
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great!! if your system can't handle 10 gallons, then its time to upgrade
SWMBO has skewed priorities for finances. 😡
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Old 03-21-2013, 07:05 PM   #260
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Quote:
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SWMBO has skewed priorities for finances. 😡
don't they all.....
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